Ingredients: Half a package of graham crackers (7.2 oz), two packages of chocolate pudding mix (3.4 oz). Whipped Cream: two tsp. of sugar, one cup of heavy whipping cream
Ingredients:
– Half a package of graham crackers (7.2 oz.)
– Two packages of chocolate pudding mix (3.4 oz)
Whipped Cream:
-Two teaspoons of sugar
– One cup of heavy whipping cream
Instructions:
-Align graham crackers in a single layer in the dish
-Pour instant pudding over graham crackers and spread out to fully cover the area
-Add second layer of graham crackers over pudding
-Add second layer of pudding over graham crackers and spread evenly
-Spread whipped cream evenly over the pudding layer to complete the cake