![Wayland High School Class of 2019 alum Devin Wong is the new assistant coach of Harvard University Nordic Ski Team. "I’m excited to be a part of a new team and coaching staff am motivated to learn from [head coach] Cate Brams and grow as a coach and wax tech," Wong said.](https://waylandstudentpress.com/wp-content/uploads/2024/10/09-27-24-NSKI-Wong-Announcement-1920x1080-1-e1730466291327-1200x704.jpg)
Join bloggers Carolyn Jones and Ellen Barber in the kitchen for their first live edition of Scrambled. They’ll show you how to make pasta with pesto, apple pie and ice cream.
Scrambled Live: In the kitchen with Carolyn and Ellen
April 12, 2012
Macaroni and cheese is the perfect comfort food. Try it in honor of Mother’s day!
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Fan • Apr 12, 2012 at 11:07 AM
Also salt doesnt make water boil faster… That's a myth (sort of, it makes it boil slightly faster, a matter of milliseconds, you salt the water to make the pasta taste better. If you want to make it boil faster all you can do is put a tight lid on it to keep the heat in.)
Fan • Apr 12, 2012 at 11:03 AM
Try a pastry blender for cutting the butter into the flour quickly, http://www.tigerchef.com/itempics/Winco-PST-5B-Pa…
Also no egg wash on that pie?? Makes it look so much better.
Carolyn • Apr 12, 2012 at 7:25 PM
We actually brushed the crust with cream instead.