Flavor! Chocolate covered pretzels
April 13, 2020
Ingredients: Pretzel rods, different flavors of chocolate and decorations.
Ingredients:
- 10-15 pretzel rods
- Chocolate
- Sprinkles/decorations
Instructions:
- Put chocolate on a pan and wait for it to melt.
- Once the chocolate is melted dip pretzel rods in the chocolate.
- Set aside the pretzels and decorate however you wish.
- Put pretzels in the fridge for about 20-3o minutes then enjoy!


![Wayland Historical Society Executive Director Scarlett Hoey explains the history of the Cochituate Gatehouse.
"The exterior is still a nice monument to remember buildings [involved in] water history," Hoey said. "We all drink lots of water, and it's such an important resource that we kind of take for granted nowadays."](https://waylandstudentpress.com/wp-content/uploads/2026/06/IMG_2024-1200x800.jpg)























