The Picky Eater Picks Episode 11: Tatte
March 2, 2023
For this WSPN podcast, follow along as co broadcast editors Jackie Cahaly and Deirdre Brown, and reporters Lucy Grasso and Abby Raftery try out and rate different local restaurants. In this episode, they traveled to Tatte in Wellesley to sample some of the shop’s menu.
Intro – 0:00
Atmosphere – 0:50
Pricing – 2:02
Food – 3:00
Ratings – 5:45
Outro – 6:58
Bloopers – 7:11
Music: Bensound.com


![Wayland Historical Society Executive Director Scarlett Hoey explains the history of the Cochituate Gatehouse.
"The exterior is still a nice monument to remember buildings [involved in] water history," Hoey said. "We all drink lots of water, and it's such an important resource that we kind of take for granted nowadays."](https://waylandstudentpress.com/wp-content/uploads/2026/06/IMG_2024-1200x800.jpg)

























