Flavor! Chocolate Mug Cake
March 27, 2020
This quick and easy chocolate cake recipe takes only five minutes to prep and 70 seconds to bake!
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Ingredients:
¼ cup all-purpose flour
¼ teaspoon baking powder
2 tablespoons unsweetened cocoa powder
⅛ teaspoon salt
2 tablespoons granulated sugar (optional to add more)
¼ cup + 1 tablespoon milk
2 tablespoons vegetable oil
Chocolate chips
Step One: Add all dry ingredients into a medium-sized bowl and mix until combined

Step Two: Add in wet ingredients until completely mixed
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Step Three: Add chocolate chips on top then place in the microwave for 70 seconds
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Step Four: Clean up and enjoy!
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"The exterior is still a nice monument to remember buildings [involved in] water history," Hoey said. "We all drink lots of water, and it's such an important resource that we kind of take for granted nowadays."](https://waylandstudentpress.com/wp-content/uploads/2026/06/IMG_2024-1200x800.jpg)






















