![Wayland Historical Society Executive Director Scarlett Hoey explains the history of the Cochituate Gatehouse.
"The exterior is still a nice monument to remember buildings [involved in] water history," Hoey said. "We all drink lots of water, and it's such an important resource that we kind of take for granted nowadays."](https://waylandstudentpress.com/wp-content/uploads/2026/06/IMG_2024-1200x800.jpg)
In this WSPN podcast column, Picky Eater Picks, reporters try out and rate different local restaurants. In this episode, Co-Broadcast Editor Jane Tardif and staff reporter Jillian Mele traveled to Giacomo’s to sample some of the restaurant’s offerings.
0:00 – Intro
0:45 – First impressions
0:53 – Atmosphere
1:22 – Prices
2:04 – Food
3:03 – Location
3:52 – Rating
3:59 – Outro
OUR RATINGS by melina
